Six Ingredient Keto Donuts
This recipe will show you how to create donuts with six ingredients
- Donut Pan
- 2 1/4 cups Almond Flour
- 1/2 cup granulated sweetener of choice
- 1 tsp baking soda
- 1 tsp apple cider vinegar
- 1/4 cup coconut milk
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Preheat the oven to 350F. Spray a 12-count donut pan generously and set it aside.
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In a mixing bowl, add your almond flour, sweetener, and baking powder and mix well. In a separate bowl, add your eggs, apple cider vinegar, and coconut and mix together. Combine your dry and wet ingredients and mix well, until just combined.
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Transfer your donut batter into a ziplock bag. Cut one end of the ziplock bag and gently squeeze out the donut batter directly into the doughnut pan.
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Bake the donuts for 12-15 minutes. Remove from the oven and let cool for 5 minutes, before transferring to a wire rack to cool completely. If desired, frost the donuts.
Note: It was a challenge to use the ziploc pipe type of bag after a while I just spooned it in.
What do you think?